


Graduated from the Food Science and Biotechnology Department, Kyoto University
Joined SHINRYO International Patent Firm in 2012 after working in the intellectual property departments of a pharmaceutical company and precision machinery company, (including visits to the Institute of Intellectual Property).
Appointed Vice-president in 2012 after establishment of the firm as a patent professional corporation.

Certified Patent Attorney in 2003
Certified Specific IP Litigation Attorney

Part-time teacher of “Intellectual Property” at Osaka Prefecture University from 2009 to 2011
“Component and Raw Materials Brand Structure and Trademark Law” Patent, Volume 64, No. 11, P.58 (2011)

Machinery, mechatronics, chemistry, foodstuffs